Khao Soi Thai Street Food is more than a restaurant—it’s a reflection of my roots, my family, and my love for cooking. Growing up in Thailand, I learned everything about food from my mom. Every meal she made carried more than flavor—it carried love, stories, and a sense of home.

That spirit is what I bring to the kitchen every day. Cooking, for me, isn’t just about preparing dishes—it’s about creating experiences that connect people. Each bowl of Khao Soi, each plate of Pad Thai, each spoonful of curry is inspired by the meals I grew up with, where food meant family, comfort, and joy.